No Menu for Friday, June 13th, 2025

Gourmet To Go Cody, WY

Gourmet To Go Cody, WY Gourmet To Go Cody, WY Gourmet To Go Cody, WY

307-250-4684

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    • About Us
    • Current Menu
    • Previous Menus
      • Apr, May, June 2025
      • Jan, Feb, Mar 2025
      • Oct, Nov, Dec 2024
      • July, Aug, Sept 2024
      • Jan, Feb, Mar 2024
      • Oct, Nov, Dec 2023
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      • 2021
    • Food Pics
      • Menu items
      • Catering pics
    • Special/Holiday Menus
      • misc
      • Christmas and New Year's
      • NY's Eve
      • Valentine's Day 2022/2023
      • Thanksgiving 2022
      • Thanksgiving 2023
      • Thanksgiving 2024
      • Valentine's Day 2024
      • Thanksgiving 2024

307-250-4684

Gourmet To Go Cody, WY

Gourmet To Go Cody, WY Gourmet To Go Cody, WY Gourmet To Go Cody, WY
  • About Us
  • Current Menu
  • Previous Menus
    • Apr, May, June 2025
    • Jan, Feb, Mar 2025
    • Oct, Nov, Dec 2024
    • July, Aug, Sept 2024
    • Jan, Feb, Mar 2024
    • Oct, Nov, Dec 2023
    • July, Aug, Sept 2023
    • Apr, May, June 2023
    • Jan, Feb, Mar 2023
    • Nov 2022
    • Oct 21, 2022
    • Sept 2022
    • Mar 2022
    • Feb 2022
    • Jan 2022
    • Apr 2022
    • May 2022
    • June 2022
    • June 3rd
    • July 15th
    • July 22nd
    • July 29th
    • August 5th
    • August 12th
    • Aug 19th
    • Aug 26th
    • December 2021
    • 2021
  • Food Pics
    • Menu items
    • Catering pics
  • Special/Holiday Menus
    • misc
    • Christmas and New Year's
    • NY's Eve
    • Valentine's Day 2022/2023
    • Thanksgiving 2022
    • Thanksgiving 2023
    • Thanksgiving 2024
    • Valentine's Day 2024
    • Thanksgiving 2024

MENU FOR Pickup - Friday, May 23rd, 2025

SOUP

Authentic New Mexican Posole

15.00/quart

Hot green chiles from Hatch, New Mexico, freshly roasted, stewed with cubed pork and white hominy.  


SALADS

Caesar Salad

8.00

Freshly squeezed lemon juice, garlic and parmesan cheese in a mayonnaise base, French bread parmesan croutons. 


ENTRÉES

Prices are per serving unless otherwise noted

Chicken Piccata

23.00

Thinly sliced and pounded chicken breast, dipped in flour and egg and sautéed. Lemon, butter and white wine sauce with capers. Served with linguini.

Chicken Breast Parmigiana

24.00

Breaded chicken breast topped with homemade San Marzano tomato sauce and fresh mozzarella. Served with rigatoni.

Tequila Lime Marinated Southwestern Boneless Pork Chops

23.00

Topped with a corn, poblano, tomato and green onion salsa.  Served with white rice and black beans.

Beef Stroganoff

24.00

Beef tenderloin sautéed with baby bella mushrooms and pearl onions in a rich beef broth with cream. Served with your choice of horseradish mashed potatoes or buttered egg noodles.

Beef Tenderloin Medallions Au Poivre

35.00

3 - 2 ½ oz medallions, seared to medium rare. Piquant whole green peppercorn Remy Martin cognac demi-glace. Served with horseradish mashed potatoes.

Traditional Spanish Paella

26.00

Chicken, pork, shrimp and sausage simmered with Arborio rice in a saffron chicken stock.

Shrimp Oreganata

28.00

 Jumbo U 8-10 shrimp gratinéed with garlic, butter, parsley, Panko, white wine and parmesan cheese.  Served with linguini aglio e olio.

White Lasagna with Italian Sausage

21.00

Fresh mozzarella, ricotta, parmesan and bechamel layered with fresh spinach, piquillo peppers and sausage.


DESSERT

Individual Cherry Tarte Tatin with Puff Pastry

8.00/each

Whipped cream


contact us

Place Your Order

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***NOTE:  If you don't receive an order confirmation directly from me within one hour, call or text me at 307-250-4684.

Gourmet To Go

Cody, Wyoming 82414, United States

gourmettogowy@gmail.com 307.250.4684


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