Ricotta, goat cheese and herb filling. Dipped in a light batter and pan fried.
Freshly squeezed lemon juice, garlic and parmesan cheese in a mayonnaise base, French bread parmesan croutons.
Tomatoes, cucumbers, Kalamata olives, feta cheese and toasted garbanzo beans on baby field greens with a lemon oregano vinaigrette.
Add grilled chicken $4.00
Add grilled ahi tuna $6.00
Prices are per serving unless otherwise noted
Thinly sliced and pounded chicken breast, dipped in flour and egg and sautéed. Served with angel hair pasta.
Served with Basmati rice
Beef sirloin sauteed with baby bella mushrooms and pearl onions in a rich beef broth with cream. Served with your choice of wide buttered egg noodles or roasted garlic mashed potatoes.
Pork marinated with garlic, lime and orange and slowly roasted.
Served with yuca and maduros.
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